1440 Swiss Village Road - Osage Beach, MO 65065
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Michael’s Dinner Menu

Appetizers

Bruschetta - Roma tomato, garlic, basil and parmesan cheese baked on five crostini’s (14)

Bavarian Bratwurst Board - Sliced bratwurst, sweet & dill pickles, cheddar,

pepperjack, Swiss, and Colby jack cheeses served with honey mustard dipping sauce (15)

Crab Rangoon - Six deep fried crab rangoon served with a sweet chili sauce (15)

Chicken Wings - Eight breaded wings & flats deep fried served with Buffalo ranch (16)

Shrimp Cocktail - Six shrimp cooked in a spiced boil served with our cocktail sauce (16)

Escargot with Scallops - Six large snails baked in mushroom caps smothered in

garlic butter, topped with scallops & baked in a flaky puff pastry (20)

BBQ Bacon wrapped Shrimp - Six shrimp stuffed with horseradish, wrapped in bacon, topped with our chili adobo BBQ sauce and baked (22)

Lobster Stuffed Mushrooms - Four large mushroom caps filled with sautéed Maine lobster topped with herbs, spinach, provolone and baked (22)

Steak Bites - 6oz of peppered tenderloin bites & brandy pepper sauce over rice pilaf (25)

Fried Lobster Bites - A 5oz Maine lobster tail diced, beer battered and deep fried (35)

 

Make any Appetizer your Entrée (15)

Includes our Sweet Italian Salad and choice of: Baked Potato, Rice Pilaf, Steak Fries or Vegetable of the Day

(Upgrade to Steamed Broccoli, or Side Caesar Salad for $3; Soup of the Day, Wedge Salad,

Twice Baked Potato, Grilled Asparagus for $5; Lobster Mac and Cheese $10)

 

Soup & Salad

Soup of the Day - Bowl of soup, made fresh daily (9)

Large Sweet Italian House Salad - Romaine and iceberg lettuce, red onion, celery, green olives, provel, parmesan cheese and topped with our sweet Italian dressing (16)

Bleu Cheese Wedge Salad - Quarter head of lettuce topped with bleu cheese dressing, bleu cheese crumbles, bacon and tomatoes (16)

Buttermilk Ranch Wedge Salad - Quarter head of lettuce topped with ranch dressing,

bacon, tomatoes and cheese mix (16)

Large Caesar Salad - Romaine lettuce, red onion and croutons tossed in our house made

Caesar dressing and topped with parmesan cheese (16)

(add grilled chicken breast 8; grilled salmon 12; blackened tuna 12; sauteed beef tenderloin 19)

 

Pasta

Pastas include our Sweet Italian Salad or choice of: Baked Potato, Rice Pilaf, Steak Fries or Vegetable of the Day

Beef Stroganoff - Prime Rib and mushrooms in a cream sauce over egg noodles (28)

Linguine Con Pesce - (Seafood Pasta) Shrimp, scallops, crab meat and mushrooms sauteed in a lobster cream sauce over linguine noodles (36)

 

Children*

Macaroni and Cheese - Macaroni and cheese served with crinkle cut fries (8)

Chicken Tenders - Deep fried chicken tenders served with crinkle cut fries (12)

Sliders - Two hamburger sliders with choice of cheese served with crinkle cut fries (16)

*Limited to children 12 and under

 

Entrees

Includes our Sweet Italian Salad and choice of: Baked Potato, Rice Pilaf, Steak Fries or Vegetable of the Day

(Upgrade to Steamed Broccoli, or Side Caesar Salad for $3; Soup of the Day, Wedge Salad,

Twice Baked Potato, Grilled Asparagus for $5; Lobster Mac and Cheese $10)

 

Prime Rib

Slow roasted for 16 hours and carved off the roast.

English Cut - (12oz cut) accompanied with au jus and horseradish sauce (46)

Regular Cut - (16oz cut) accompanied with au jus and horseradish sauce (54)

Grilled Prime Rib - (medium & above only) dipped in Andria’s sauce and char-broiled add 2

 

Steaks

All cuts are aged 28 days, center cut, char-broiled and drizzled with clarified butter before serving.

Sirloin - (8oz) center cut prime sirloin steak dipped in Andria’s sauce and char-broiled (32)

Steak Bites - (6oz) peppered tenderloin bites & brandy pepper sauce over rice pilaf (40)

Filet Mignon - (6oz / 8oz) beef tenderloin dipped in Andria’s sauce and char-broiled (42 / 52)

Strip Steak - (16oz) strip steak dipped in Andria’s sauce and char-broiled (46)

Steak Oscar - (6oz) beef tenderloin topped with crab meat, asparagus and bearnaise (48)

 

Seafood

Jumbo Shrimp - Six shrimp butterflied, beer battered and deep fried (28)

Blackened Tuna - (8oz) sashimi grade tuna blackened to temperature (29)

Grilled Salmon - (8oz) Alaskan salmon fillet grilled and served with dill sauce (32)

Lobster Tail - (5 oz) South African lobster tail baked & served with clarified butter (50)

 

Features

Wagyu Steak Burger - (1/2 lb) burger grilled with Andria’s sauce and choice of cheese (26)

Chicken Supreme - Grilled breast topped with a creamy mushroom and broccoli sauce (26)

Pork Chops - Two French cut bone-in chops grilled & served with a sweet plum sauce (32)

 

Added to any Entree

BBQ Bacon wrapped Shrimp - Four shrimp stuffed with horseradish, wrapped in bacon, topped with our chili adobo BBQ sauce and baked (14)

Lobster Mac and Cheese - A side dish of our lobster mac and cheese (16)

Fried Lobster Bites - A 5oz Maine lobster tail diced, beer battered and deep fried (35)

Lobster Tail - A 5oz South African lobster tail baked & served with clarified butter (36)

 

Split Entrée Charge (15)

Includes our Sweet Italian Salad and choice of: Baked Potato, Rice Pilaf, Steak Fries or Vegetable of the Day

(Upgrade to Steamed Broccoli, or Side Caesar Salad for $3; Soup of the Day, Wedge Salad,

Twice Baked Potato, Grilled Asparagus for $5; Lobster Mac and Cheese $10)

 

~Michael’s is not responsible for the tenderness, size or flavor of med-well and well-done steaks ~

*Our Prime Rib is slow cooked for 16 hours, so come early, we run out most evenings!22% gratuity added to parties of 8 or more.

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